THE ONE. THE ONLY.
THE BRUNCH @ LA BOHÈME
THANK GOD IT'S SATURDAY. OR SUNDAY!
A breakfast experience like no other. Over 3 hours, a total of 8 courses are served directly to your table as a "flying buffet". And you don't have to worry about the drinks either. Whether coffee, crémant, wine or freshly squeezed orange juice - our brunch leaves nothing to be desired.
3 hours | 8 courses | 99€
3 hours | 8 courses | 99€
Saturday special
Are you still feeling the last night in your bones? Then let's go to our Saturday brunch. In addition to our normal offer, there's electronic music, Bloody Mary and Espresso Martini on Saturdays. Cheers to you!
Sunday special
Sunday will be magical at our brunch. In addition to the flying buffet and drinks accompaniment, we have invited our close-up magicians, who will delight you from 11 a.m. to 2 p.m. directly at your table with small and large magic interludes!
Are you vegetarian or vegan?
No problem! You'll also find what you're looking for at our brunch! You can find the corresponding brunch menus here!
THE BRUNCH MENU
FLYING BRUNCH
THE BREKFAST CLUB
WHERE IT ALL BEGINS
ARRIVE, TAKE A SEAT AND FEEL WELCOME.
Panzanella with buffala, basil espuma & balsamic caviar | bread basket pastries | baba ganoush | beet hummus | Mama's jam | French butter | fine cold cuts | fine cheese selection smoked and pickled salmon | prawn cocktail
ENERGY
LIGHT, HEALTHY & FULL OF ENERGY
Yogurt with fruit pulp | Bircher muesli | fruit salad | chia bowl | yogurt with granola
***
DON'T CHICKEN OUT
IT'S TIME FOR BRUNCH CLASSICS.
Egg Benedict | Truffled scrambled eggs
***
LUNCHTIME
FRENCH-ASIAN FUSION BY LILI
Pimentos de Padron | Parmesan | Piment d'Espelette | Fleur de Sel
Gyoza | vegetables | chili sechuan oil
Beef Teriyaki | Baby Leaf
Beef tartare | Toasted bread
TAKING THE GREEN ROUTE
WE TAKE A DETOUR INTO THE COUNTRYSIDE.
Yellow Fin Tuna Akami | Spicy Papaya | Ponzu
Black Aberdeen fillet tataki | charcoal oil | kimchi
Marinated root vegetables | Smoked tofu cream
Orzo rice noodles | pomegranate | spring onions | cress
***
SEAFOOD, BABY
SEAFOOD WAGES
Wild shrimp
***
THE PEAK
THE SUMMIT OF THE BRUNCH.
Truffle pasta | Teriyaki salmon | Black Angus beef fillet
***
LAST, BUT SO NOT LEAST
LITTLE SWEET HAPPENS ARE WAITING FOR YOU.
Bohemian Cheesecake Cloud
"Pina Colada" : coconut espuma | pineapple ragout | crumble
Coconut créme brûlèe
Greetings from Lisbon from our
Kabel 1 chef Lilian Schumann - Urban
Pastel de Nata
***
SOMETHING SPECIAL
A FITTING FINALE - BECAUSE YOU ARE CLOSE TO OUR HEARTS
Crêpes Suzettes